Thai Evening

Healds Hall

18/10/2018 To 20/10/2018
Thai Evening

Thai Evening 2019
Thursday 17th, Friday 18th & Saturday 19th October 


Tom Yang Koong
spicy lemon grass, chilli, lime & prawn broth with vegetable coriander

Tod Man Muer
fried meat balls with a chilli & soy dipping sauce


Pad Thai
Thailand’s most popular noodle dish with prawn, chicken, egg
peanuts, beansprouts, coriander, garlic & chilli

Yam Pla Meur
 crispy squid with sweet, sour & hot salad


Pla Tod
whole roast tamarind marinated sea bass

Kaeng Khieu Wankai
green curry of chicken

Kaeng Phed Huer
 red curry of beef

Kaeng Khieu Warn Pak Tao
 beancured & vegetable green curry

All served with Jasmine scented rice


Roast Banana
coconut rice pudding & crispy rice

Slow Roast Pineapple
fresh mango, lemon grass syrup, pineapple & lime sorbet

Four Course £29.95